Wednesday, March 2, 2011

Apple Crisp

Who doesn't love apple crisp, especially on a nice fall day! I love using granny smith apples, the favorite of our household! You can make this with pears too!

Apple Crisp 

 Need:
3/4 cup flour
1 tsp cinnamon
1/3 cup margarine, softened
1 cup sugar
1/2 tsp salt
4 cup sliced apples
1/4 cup water

Do:
In greased baking dish, lay in apples. sprinkle water over them.
Combine until crumbly: flour, cinnamon, sugar, salt, and margarine. Sprinkle over apples
bake at 350 for 40 minutes

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